It is also called as Kesari Bhaath (in Karnataka) and Sooji Halwa (in some other places).
In many parts of Goa and Maharastra, a variation of this sweet dish is typically prepared as "Prasad" on auspicious occasions and festivals.
Prasadacha Sheera as it is called is mostly prepared the same way as given below.
Only difference being that, once it is prepared, banana slices are also added.
Ingriedients:
Rava - half cup (Chiroti or fine rava preferably)
Sugar - little less than half cup
Milk - 2 and half cups
Ghee - 4 tablespoon
Nuts
Cardomom /Elaichi powder - 1 teaspoon
Procedure:
1. Take 4 teaspoon ghee in a vok and roast the rava till it turns golden brown. Also add the nuts after some time and roast it.
2. Once it is done, you will get a nice aroma fo the roasted rava.
2. Add the milk and sugar and mix well. Cover it with the lid and let it cook for around 10 minutes on a low flame.
3. Finally add the elaichi powder and switch off the gas.
The delicious Sheera is ready.
Tastes best when served hot.
Hi Delicious Recipes by Bina,
ReplyDeleteWe have just sent you a message through email regarding our project.
MyTaste.com is a social platform for recipe blogs/sites owners like you and it helps to reach more people, get more visibility on the web and share/save recipes.
If you like it, you can join through here
www.mytaste.com/add-your-food-blog
We only index first image of your recipe and to see your full recipe, the visitor must go to your blog/site.
This is one way to share your recipes to the world and it can also help you to increase your blog traffic.
Full information has been sent to your email.
Have a good day!
Kind regards,
I'd like to invite you to join our site www.erecipe.com . I really enjoy your blog and recipes and I think the over 8,000 unique daily visitors to eRecipe will too.
ReplyDeleteBy joining eRecipe, we will provide the Nutrition Facts for every recipe you post in which you could customize and add to your blog. Viewers need and love to know the nutritional facts. Its a free service that we offer to blogs and recipes we really love. It looks professional and your members will love it.
Simply visit www.erecipe.com or contact me at michelle@erecipe.com. We look forward having you in our network!