Guacamole is a dip, which originated in Mexico, where the avocados have been cultivated.
This post is quite special to me as it is the first one from my 9 year old daughter
Recently she learned about the Guacamole dip recipe in her English comprehension and was quite keen to try that.
Her first attempt at Guacamole dip was a big success and it turned out really delicious. We served it with Nachos and Baked Beans. The pics are actually not justifying the taste.
Ingredients:
2 ripe avocados
1 onion
2 tomatoes
2 chilies
Lemon juice
Mint leaves
Salt
Procedure:
- Finely chop the onions and tomatoes and add them in a mixing bowl.
- Chop the mint leaves and add it in the mixing bowl. This can be substituted by chopped coriander leaves
- Add in the chopped chilies.
- Cut the avocados in half and using a spoon scoop the avocado and mash it nicely.
- Add this to the mixing bowl.
- Finally add in the salt and lemon juice.
- Mix them well.
Serve it with Nachos and beans as a side.
