Spinach Pasta

This is a quick and easy recipe to prepare the green pasta sauce, based on spinach puree.

Its super healthy, full on flavor and just delicious!!

Do try it out!

 Ingredients

Pasta - 1 cup
Olive oil - 1 tablespoon
Spinach - 1 bunch

Pepper - fresh ground
Garlic - finely chopped - 4 petals
Parmesan Cheese - for garnish

Lemon - while serving

Oregano - garnish
Salt
Water

Procedure

1. Boil the pasta of your choice along with salt till the pasta is soft. Drain the water and keep aside
2. Wash the spinach thoroughly and blanch it and keep aside to cool.
3. Once its cooled, blend it in a mixer to a smooth paste.
4. In a pan, pour 2 table spoon olive oil, Add the chopped garlic and fry them till raw smell disappears.
5. Next add the spinach puree and let it cook for a couple of mins.
6. Add salt and pepper for seasoning.
7. Finally add the cooked pasta. Add salt if required
8. Stir well and turn off the gas
9. Sprinkle some lemon juice while serving
10. Also garnish with Parmesan cheese, oregano and pepper 

The delicious Spinach Pasta is ready.