Lentil Soup

This recipe is invented by my husband. And it is so delicious that we can eat it everyday!!

And yet its very simple!

Comfort Food...Anytime :)

Ingredients:

Lentil Soup mix/ mix of dals - 375gm

1 boiled onion

Olive oil - 1 tsp

Onion - 1 - finely chopped

Saunf - quarter tsp

Garlic - finely chopped

Ajwain - quarter tsp

Procedure:

1. Pre soak the lentil soup mix in warm water for 1 hour.

2. Pressure cook it and keep aside

3. Take a wok, add olive oil, add the chopped garlic, saunf and ajwain and them add the chopped onions and fry them till golden brown.

4. Add the boiled lentil soup mix and add salt as required.

5. Mash the boiled potato and add it in the lentil soup.

6. Let it boil for another 10 mins.

The delicious Lentil soup is ready.

Serve it hot. Garnish it with Oregano and Chili flakes.