Apple Cake... With a Twist

Its been quite some time since I baked a cake. This time I added some apples and some grated coconut to give it a new twist and the combo turned out really awesome. Just Delicious...

Ingredients:
Self raising flour - 1 cup
Caster Sugar - two-third cup
Grated coconut - 3 tablespoon (Optional)
Vanilla essence - 1 tsp
Apple - 1 - chopped into very small cubes
Melted butter - 80 gms
Eggs - 2
Milk - half cup

Procedure:
1. Take a mixing bowl. Beat 2 eggs very well.
2. Next add the self raising flour and mix well.
3. Next add the milk and mix again
4. Add in the butter and caster sugar and vanilla essence.
5. Finally added the grated coconut and the chopped apple.
6. Beat the whole mix very well for about 5 minutes.
7. Grease a cake tin with butter or ghee.
8. Pour the cake mix in the tin
9. Preheat the oven at 180 degrees for 15 mins
10. Bake the cake at 180 degrees(without fan forced) for about 30 minutes.
11. Prick the cake with a fork to check if its done. If its done, the fork comes out clean.

12. Turn it upside down and place it on a wire rack to cool it down.

The delicious Apple Cake is ready.
Cut it into pieces and serve it  :)