Monday 20 June 2016

Easy Pancake (using Self Raising Flour)

This is a very basic version of pancakes for beginners. The self raising flour makes our job really easy.

Serve the pancakes with some chocolate syrup and some fruits. That serves as a quick n delicious breakfast. I love them especially on weekends :)

Ingredients:
Self Raising Flour - 1 cup
Caster Sugar - 1 tbsp
Eggs - 1
Milk - 3/4 cup
Butter - 50gm (melted)
Vanilla Essence - 1 tsp (Optional)
Salt - a pinch

Procedure:
1. Beat the egg well.
2. Mix the butter with the caster sugar in a separate bowl.
3. Add the self raising flour to the beaten egg and mix it.
4. Next add in the caster sugar - butter mix.
5. Add in the milk little by little.
6. Finally add the salt and the vanilla essence.
7. Mix it well. Pancake mix is ready.
8. Take a hot tava and grease it with little butter. Pour one cup of pancake mix and spread it gently.
9. Once it turns golden brown, flip it on other side.


The delicious pancake is ready.
Serve it with chocolate or maple syrup.

Notes:
1. You can replace the caster sugar with normal sugar.

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